Science on Tap: Thursday, February 20
Event Date: | February 20, 2020 |
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Hosted By: | Science on Tap |
Time: | 6:00 p.m. |
Location: | Lafayette Brewing Company |
Open To: | Age 21+ |
Priority: | No |
College Calendar: | Show |
Dr. Dadarlat's presentation, entitled "Learning to feel: Developing artificial sensation for brain-machine interfaces" will begin at 6:00 p.m. at the Lafayette Brewing Company, 622 Main Street in Lafayette.
Her presentation is part of the "Science on Tap" series, an informal conversation about science. Additional information is available at facebook.com/scienceontaplafayette or by emailing scienceontaplafayette@gmail.com
2020-02-20 18:00:00 2020-02-20 19:00:00 America/Indiana/Indianapolis Science on Tap: Thursday, February 20 Dr. Maria Dadarlat of the Weldon School of Biomedical Engineering will be the next speaker at Science on Tap on Thursday, February 20th. Lafayette Brewing Company