Stephen Lindemann
Associate Professor Food Science
Research: Microbiome engineering, polysaccharide fermentation, systems biology
Anaerobic fermentation of agricultural wastes to value-added products, metagenomics and genome-enabled ‘omics techniques, ecological dynamics in microbial communities, human gut biosensor design.
| Email: | lindemann@purdue.edu |
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| Phone: | (765) 494-9207 |
| Links: | Google Scholar |
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