Diet, Stress, and Emotional Eating
| Event Date: | March 31, 2022 |
|---|---|
| Hosted By: | Jessica Rorick |
| Time: | 11:00 AM - 12:00 PM |
| Location: | Virtual |
| Contact Name: | Allison Loy |
| Contact Phone: | 765-496-6149 |
| Contact Email: | profdev@purdue.edu |
| Open To: | Graduate Student and Postdocs |
| Priority: | No |
| School or Program: | Graduate Program |
| College Calendar: | Show |
Learn how stress and diet are connected. We will discuss how to recognize and manage emotional eating and explore specific nutrients that are helpful in times of stress.