American Society of Agricultural and Biological Engineers
Preferred Abbreviation: ASABE
Fall 2021 Organization President: Julian Mollenhauer
Description: The American Society of Agricultural and Biological Engineers (ASABE) Purdue Student Chapter serves to promote the development of professional skills, networking between students, faculty, and other professionals in the field, and social activities to foster an inclusive environment. Our mission is to prepare members for their future careers in the agriculture, food processing, and environmental fields and to promote the school of Agricultural and Biological Engineering through participation in local and national events. ASABE's technical specialty areas include but are not limited to education; food and process engineering; power and machinery; soil and water; and ergonomics, safety, and health. The organization is open to all who are interested in the application of engineering in these fields (engineers as well as non-engineers).
Website: https://engineering.purdue.edu/asabe/
Requirements for Joining: Any undergraduate students majoring or interested in Agricultural or Biological Engineering may join. There are dues of $25 for the academic year.
Approximate weekly time commitment: 1 hour/week
Type of organization: Professional
Disciplines of engineering involved: ABE