Purdue Agricultural Air Quality Lab

PAAQL specializes in odor assessment using olfactometry, chemical analyses using gas chromatography, and continuous emissions monitoring of ammonia, hydrogen sulfide and carbon dioxide. Our capabilities include state-of-the art analytical equipment for samples to be analyzed on the premises, an environmentally controlled laboratory in which quality research can be performed under specific controlled settings, a buoyant and convective flux chamber, BCFC, for estimating lagoon emissions, and a mobile laboratory that allows continuous emissions monitoring on site.

Albert Heber

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Associated School (s):
Agricultural and Biological Engineering