Future Students

Biological Engineering – Biomolecular – Fall 2013

Fall 2013

The student is ultimately responsible for knowing and completing all degree requirements. 

This sample plan of study is effective as of fall 2013

Fall 1st Year

Number Name Prerequisite Credits
MA 16500* Analytic Geometry & Calculus I ALEKS score of 75 4
CHM 11500* General Chemistry   4
ENGL 10600*  First-Year Composition   4
ENGR 13100** Transforming Ideas to Innovation I   2
UCC Approved Humanities Selective     3

 

Total 17

Spring 1st Year

Number Name Prerequisite Credits
MA 16600** Analytic Geometry & Calculus II MA 16500/MA 16100 4
CHM 11600* General Chemistry CHM 11500 4
PHYS 17200 Modern Mechanics MA 16100/MA 16500 4
ENGR 13200** Transforming Ideas to Innovation II ENGR 13100 2
COM 11400* Fundamentals of Speech Communication   3

 

Total 17

Fall 2nd Year

Number Name Prerequisite Credits
ABE 20100 Thermodynamics in Biological Systems I CHM 11500 and Physics 17200 4
ABE 29000 Sophomore Seminar   1
BIOL 23000 or BIOL 23100   CHM 11600 3
CHM 25700 (or CHM 25500 and CHM 25501)   CHM 11500 and PHYS 17200 3
IT 22600     2
MA 26100 Multivariate Calculus MA 16600 4

 

Total 18

Spring 2nd Year

Number Name Prerequisite Credits
ABE 20200 Thermodynamics in Biological Systems II ABE 20200 3
CHE 32000   MA 26200 3
CNIT 22700 or IT 22700     2
MA 26500   MA 26100 3
MA 26600   MA 26100 3
Economics Selective     3

 

Total 17

Fall 3rd Year

Number Name Prerequisite Credits
ABE 30100 Modeling and Computational Tools In Biological Engineering ABE 20200 and MA 26600 3
ABE 30300 Applications of Physical Chemistry to Biological Processes ABE 20200 3
ABE 30700 Momentum Transfer in Food and Biological Systems ABE 20200, MA 26500, and MA 26600 3
Biological Science Selective     3
Humanities or Social Science Selective     2

 

Total 14

Spring 3rd Year

Number Name Prerequisite Credits
ABE 30400 Bioprocess Engineering Laboratory ABE 30300 3
ABE 30800 Heat and Mass Transfer in Food and Biological Systems ABE 30700 3
ABE 37000 Biological/Microbial Kinetics and Reaction Engineering BIOL 22100 3
ABE 45700 Transport Operations In Food and Biological Engineering I pre/co: ABE 30800 3
Humanities or Social Science Selective     3

 

Total 15

Fall 4th Year

Number Name Prerequisite Credits
ABE 46000 Sensors and Process Control MA 26600 3
ABE 49000 Professional Practice in Agricultural and Biological Engineering ABE 29000 1
ABE 55700 Transport Operations in Food and Biological Systems II ABE 45700 3
Biological or Science Selective     3
Written or Oral Communication Selective     3
Elective     2

 

Total 15

Spring 4th Year

Number Name Prerequisite Credits
ABE 44000 Cell and Molecular Design Principles MA 26500, MA 26600, and BIOl 23000 3
ABE 55800 Process Design for Food and Biological Systems ABE 55700 3
ABE 58000 Process Engineering of Renewal Resources ABE 37000 3
Engineering Selective     3
Humanities or Social Science Selective     3

 

Total 15

*Satisfies a University Core Requirement
**Satisfies a Non-departmental Major Course Requirement
128 semester credits required for Bachelor of Science degree. 
2.0 Graduation GPA required for Bachelor of Science degree.